If you have an abundance of tomatoes, like we did, and have already shared with all the neighbors on more than one occasion, and still don't know how to use all your tomatoes, perhaps you might try this bruschetta recipe. (I used all garden tomatoes rather than the fancy red and yellow type that the recipe recommends.)
My sister turned me on to bruschetta and it is party-in-your-mouth delicious. We had bruschetta on toasted baguette and Italian meatballs for dinner recently and it was quite delectable.
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